Ikeda, N.; Yamashita, H.; Hattori, J.; Kato, H.; Yoshita, K.; Nishi, N.
Reduction of Cardiovascular Events and Related Healthcare Expenditures through Achieving Population-Level Targets of Dietary Salt Intake in Japan: A Simulation Model Based on the National Health and Nutrition Survey. Nutrients 2022, 14, 3606.
https://doi.org/10.3390/nu14173606
AMA Style
Ikeda N, Yamashita H, Hattori J, Kato H, Yoshita K, Nishi N.
Reduction of Cardiovascular Events and Related Healthcare Expenditures through Achieving Population-Level Targets of Dietary Salt Intake in Japan: A Simulation Model Based on the National Health and Nutrition Survey. Nutrients. 2022; 14(17):3606.
https://doi.org/10.3390/nu14173606
Chicago/Turabian Style
Ikeda, Nayu, Hitomi Yamashita, Jun Hattori, Hiroki Kato, Katsushi Yoshita, and Nobuo Nishi.
2022. "Reduction of Cardiovascular Events and Related Healthcare Expenditures through Achieving Population-Level Targets of Dietary Salt Intake in Japan: A Simulation Model Based on the National Health and Nutrition Survey" Nutrients 14, no. 17: 3606.
https://doi.org/10.3390/nu14173606
APA Style
Ikeda, N., Yamashita, H., Hattori, J., Kato, H., Yoshita, K., & Nishi, N.
(2022). Reduction of Cardiovascular Events and Related Healthcare Expenditures through Achieving Population-Level Targets of Dietary Salt Intake in Japan: A Simulation Model Based on the National Health and Nutrition Survey. Nutrients, 14(17), 3606.
https://doi.org/10.3390/nu14173606