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Journal: Nutrients, 2022
Volume: 14
Number: 109
109
Article: Role of Whole Grain Consumption in Glycaemic Control of Diabetic Patients: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Authors: by Dengfeng Xu, Lingmeng Fu, Da Pan, Yifei Lu, Chao Yang, Yuanyuan Wang, Shaokang Wang and Guiju Sun
Link: https://www.mdpi.com/2072-6643/14/1/109

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