Mayer, C.; Côme, M.; Ulmann, L.; Chini Zittelli, G.; Faraloni, C.; Nazih, H.; Ouguerram, K.; Chénais, B.; Mimouni, V.
Preventive Effects of the Marine Microalga Phaeodactylum tricornutum, Used as a Food Supplement, on Risk Factors Associated with Metabolic Syndrome in Wistar Rats. Nutrients 2019, 11, 1069.
https://doi.org/10.3390/nu11051069
AMA Style
Mayer C, Côme M, Ulmann L, Chini Zittelli G, Faraloni C, Nazih H, Ouguerram K, Chénais B, Mimouni V.
Preventive Effects of the Marine Microalga Phaeodactylum tricornutum, Used as a Food Supplement, on Risk Factors Associated with Metabolic Syndrome in Wistar Rats. Nutrients. 2019; 11(5):1069.
https://doi.org/10.3390/nu11051069
Chicago/Turabian Style
Mayer, Claire, Martine Côme, Lionel Ulmann, Graziella Chini Zittelli, Cecilia Faraloni, Hassan Nazih, Khadija Ouguerram, Benoît Chénais, and Virginie Mimouni.
2019. "Preventive Effects of the Marine Microalga Phaeodactylum tricornutum, Used as a Food Supplement, on Risk Factors Associated with Metabolic Syndrome in Wistar Rats" Nutrients 11, no. 5: 1069.
https://doi.org/10.3390/nu11051069
APA Style
Mayer, C., Côme, M., Ulmann, L., Chini Zittelli, G., Faraloni, C., Nazih, H., Ouguerram, K., Chénais, B., & Mimouni, V.
(2019). Preventive Effects of the Marine Microalga Phaeodactylum tricornutum, Used as a Food Supplement, on Risk Factors Associated with Metabolic Syndrome in Wistar Rats. Nutrients, 11(5), 1069.
https://doi.org/10.3390/nu11051069