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Journal: Nutrients, 2019
Volume: 11
Number: 2436

Article: Observational Study on Knowledge and Eating Habits with Respect to Low- and High-FODMAP Foods in Medical Checkup Populations in Japan
Authors: by Hiroshi Kaneko, Hirohito Tsuboi, Sayuri Yamamoto and Toshihiro Konagaya
Link: https://www.mdpi.com/2072-6643/11/10/2436

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