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Journal: NutrientsVolume: 11Number: 122
Article: Lactofermented Annurca Apple Puree as a Functional Food Indicated for the Control of Plasma Lipid and Oxidative Amine Levels: Results from a Randomised Clinical Trial
  • Authors:
  • Gian Carlo Tenore 1,*,
  • Domenico Caruso 2 and
  • Ettore Novellino 1
  • et al.
Link: https://www.mdpi.com/2072-6643/11/1/122

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