Highlights
What are the main findings?
- Hyperspectral imagery and GEDI footprints could be used to spectrally and structurally characterize perennial crops.
- Perennial crops can be distinguished from secondary vegetation using spectral and structural variables.
What are the implications of the main findings?
- Select suitable variables for use in perennial crop classification models.
- Identify structural and spectral variables with potential to improve perennial crop discrimination.
Abstract
Perennial crops are a key component of sustainable agriculture due to their higher carbon storage compared to annual systems. Improving their mapping is essential to support effective public policies. This study investigates the use of field observations, waveform Light Detection and Ranging (LiDAR) data from the Global Ecosystem Dynamics Investigation (GEDI), and hyperspectral imagery from EnMAP to identify spectral and structural features and assess their separability. Field data were used to develop an interpretation key for the analyzed classes. GEDI Level 1B waveforms were normalized to extract metrics such as the number of peaks, while structural attributes, including canopy height (RH95), were derived from GEDI Level 2A. From EnMAP imagery, spectral reflectance was obtained and processed using mean values, first- and second-order derivatives, and continuum removal. Differences among classes were evaluated using Tukey’s test and principal component analysis (PCA). Results show that waveform structure and canopy height significantly distinguish secondary vegetation from perennial crops. Additionally, spectral regions in the visible and shortwave infrared present significant differences between these classes. These findings demonstrate that the structural and spectral variables could improve the discrimination of perennial crops and help overcome challenges in separating them from secondary vegetation.
1. Introduction
Land-use change emissions remain the largest source of uncertainty in the global carbon budget, with Brazil ranking among the world’s largest emitters [1]. In Brazil, most emissions are driven by deforestation associated with the expansion of livestock production [2] and agriculture [3] in the Amazon biome. While the expansion dynamics of large-scale annual crops are relatively well documented (e.g., [4]), the contribution of perennial crops to carbon fluxes remains poorly understood. Perennial systems may contribute to climate change mitigation, as they generally store more carbon than annual crops [5]. However, some perennial crop systems are associated with biodiversity declines [6] and expansion over primary forests [7]. Therefore, accurately mapping perennial crops is essential to support territorial planning and inform the design and implementation of effective public policies.
Perennial crops are those that remain productive for more than three years and allow one or more harvests to be obtained annually, regardless of whether flowering occurs every year [8]. They play a crucial socioeconomic role in the Amazon, particularly in the state of Pará. This state is Brazil’s leading producer of açaí (Euterpe oleracea), cocoa (Theobroma cacao L.), and oil palm (Elaeis spp.), which support local livelihoods and regional economies. According to the most recent Agricultural Census [9], the harvested areas for these crops were 35,374 ha for açaí, 18,140 ha for cocoa, and 863 ha for oil palm [10], illustrating the expanding footprint of perennial agriculture in the region.
Previous efforts to map perennial crops have relied on optical remote sensing observations [11,12,13,14,15,16,17,18,19,20,21], Synthetic Aperture Radar [22,23,24], and multisource approaches that combine optical and radar imagery [25,26,27,28,29,30,31,32,33,34,35,36,37]. Accurately mapping perennial crops remains challenging because they often resemble forests or secondary vegetation in spectral reflectance [38,39]. This challenge is particularly pronounced in agroforestry systems, which feature multiple canopy layers and thus appear more forest-like. Smallholder plots, typically smaller than 5 ha, further complicate mapping due to variability in crop composition, canopy height, spacing, and management practices such as irrigation and pruning. For these reasons, characterizing the structural attributes of perennial crops is essential: understanding canopy architecture and vertical complexity can help reduce misclassification errors and guide the selection of the most relevant variables for remote sensing analyses. Incorporating structural information into mapping approaches enables not only the classification of general crop types but also the detection of features that distinguish them from secondary forests.
LiDAR sensors involve an active remote sensing technology that emits laser pulses and measures the time taken for the reflected energy to return to the sensor, enabling the retrieval of the three-dimensional structure of vegetation [40]. Unlike radar sensors, LiDAR pulses can interact with different components of the canopy and, depending on canopy structure and pulse characteristics, generate returns from multiple vertical layers, providing detailed information on canopy height and vertical structure. This capability is particularly valuable for perennial crops, which often exhibit complex canopy architectures similar to forests, thereby aiding in their differentiation from forest and secondary vegetation. NASA’s Global Ecosystem Dynamics Investigation (GEDI) is a spaceborne LiDAR instrument specifically designed to measure Earth’s surface structure, including detailed three-dimensional canopy characteristics of terrestrial vegetation [41]. Therefore, LiDAR provides direct measurements of vegetation vertical structure that complement the structural information derived from radar backscatter.
Hyperspectral data can capture a large number of narrow and contiguous spectral bands across the electromagnetic spectrum [42]. This capability allows hyperspectral data to be used as an additional resource to improve the classification accuracy of perennial crops. Furthermore, unlike multispectral sensors, hyperspectral sensors provide more detailed spectral reflectance information for different species, which enhances the separability of target classes such as forests and perennial crops. These sensors have been widely used in agriculture, including ground-based in situ measurements [43,44], studies using airborne sensors [45], plant disease detection [46], and the assessment of plant nutrient status [47].
Therefore, to the best of our knowledge, no previous studies have used the hyperspectral data and GEDI measurements to specifically characterize perennial crops and assess their differences from secondary vegetation, which has been identified as one of the main challenges in perennial crop mapping [38,39]. In this context, the present study aims to use ground observations, waveform LiDAR data, and EnMAP hyperspectral imagery to characterize the structural and spectral properties of perennial crops and identify the most relevant variables for their characterization. Specifically, the objectives are to (1) quantify the differences among perennial crop types and between perennial crops and secondary vegetation, and (2) identify combinations of structural and spectral observations that can provide the most relevant variables for characterizing and discriminating perennial crops.
2. Materials and Methods
2.1. Study Area
The state of Pará covers an area of 1,245,870.7 km2, with a population of approximately eight million inhabitants and 144 municipalities [48]. It is the largest producer of perennial crops within the Amazon biome. The municipalities of Brasil Novo, Medicilândia, and Uruará (Figure 1) were selected as the study area because they are located in the region with the highest cocoa production in the state of Pará—the Transamazônica region. The municipality of Tomé-Açu (Figure 1), located in the northeastern region of the state, was included due to its high variability among the analyzed classes, characterized by diverse species compositions and arrangements in agroforestry systems.
Figure 1.
Study area location and spatial distribution of sampling sites across the municipalities of Brasil Novo, Medicilândia, Uruará, and Tomé-Açu, Pará, Brazil.
Mendes [49] identified cocoa-producing regions in the state of Pará by analyzing the spatial distribution of cocoa production and the region’s edaphoclimatic conditions. The Transamazon region is characterized by a tropical humid climate (Aw), according to the Köppen climate classification, with a mean annual temperature of approximately 24.3 °C, relative humidity ranging from 78% to 84%, and mean annual precipitation of 2048 mm. The soils in this region generally present medium to high natural fertility. The southeastern area is classified as having an Am climate type according to Köppen, with an average annual temperature around 24 °C, relative humidity from 69% to 88%, and yearly precipitation ranging from 1400 to 2300 mm. Cocoa farms in this region are typically located on soils with medium to high natural fertility and in predominantly flat to gently undulating landscapes. Furthermore, these municipalities were selected because hyperspectral data are only available for these locations.
2.2. Data Source
2.2.1. Field Polygons
Ground observations were collected during a field campaign conducted in 2022. GPS points were recorded at 229 sites, and polygons were digitized for each point based on spatial homogeneity using QGIS 3.34.15 [50]. These data were used to develop a visual interpretation key (Table 1), which guided sample selection using publicly available high–spatial–resolution imagery from Google Satellite accessed via the QuickMapServices plugin. Advanced-stage secondary vegetation is legally defined by CONAMA [51] resolution No. 033/1994 based on field metrics, specifically as arboreal phytophysiognomy with a height exceeding 8 m. Because these sub-canopy structural attributes cannot be directly measured using optical satellite imagery, this successional stage was inferred indirectly. In high-spatial-resolution imagery, such areas were identified by their complex canopy texture, larger apparent crown diameters, and deep shadow patterns indicative of taller and more structurally developed forest canopies.
Table 1.
Interpretation key for perennial crops and secondary vegetation. Image source: Google Earth (2024).
2.2.2. GEDI
The GEDI is a full-waveform LiDAR instrument installed on the International Space Station that produces detailed observations of the three-dimensional structure of Earth’s surface [52]. To achieve the objectives of this study, we used GEDI Levels 1B and 2A from 2024 to 2025. Level 1B provides geolocated waveforms [53], while Level 2A supplies ground elevation, canopy top height, and relative height (RH) metrics [54]. Hence, these data can be used for a wide range of applications, such as estimating aboveground biomass [55], complementing local information on agricultural classes [56], and mapping forest vertical stratification [57]. In this study, we use these data to characterize the canopy structure of perennial crops.
2.2.3. ENMAP
The Environmental Mapping and Analysis Program (EnMAP) is a German hyperspectral satellite mission launched in 2022. Its data may be used depending on the availability of cloud-free observations and comprises 246 spectral bands. The images capture visible, near-infrared (420–1000 nm), and shortwave regions (900–2450 nm) of the spectrum and have a spatial resolution of 30 m [58]. These 2024 data were used to characterize the spectral reflectance of perennial crops and were downloaded from the DLR website (https://planning.enmap.org/ips/apphome accessed on 10 December 2024).
2.3. Method
GEDI Level 1B geolocation points (174 points) were used as samples and labeled as either perennial crops or secondary vegetation. Subsequently, the corresponding waveforms were extracted. The waveforms were then normalized, and the number of peaks was quantified using a Python 3.12 code developed by the authors and modified from the original implementation (https://doi.org/10.5281/zenodo.18445582). No smoothing or denoising filter was applied to the waveforms in order to preserve their original signal characteristics. Peak detection was performed using class-specific relative amplitude thresholds: 0.60 for açaí, açaí agroforestry, cocoa, and cocoa agroforestry; 0.45 for oil palm; and 0.70 for secondary vegetation. These thresholds were defined relative to the maximum amplitude of each normalized waveform and were used to reduce the likelihood of low-amplitude waveform noise being incorrectly identified as peaks. The labeled GEDI Level 1B plots were subsequently used to extract spectral reflectance from the EnMAP imagery using the EnMAP-Box extension integrated into QGIS. To ensure that the spectral signatures corresponded to the samples used in the GEDI analysis, the 90 points with the lowest noise levels that were also located within areas covered by available hyperspectral imagery were selected for spectral extraction (Figure 2). GEDI Level-2 data were filtered to retain only observations acquired in full-power beam mode during nighttime and with a beam sensitivity greater than 0.9 [59]. After applying these quality criteria, the dataset was reduced from 403 to 256 samples.
Figure 2.
Methodology flowchart.
Python 3.12 and R 4.5.1 programming languages were employed in this study. Python 3.12 was primarily used to extract GEDI Level-1 and Level-2 data, whereas R was used to generate spectral reflectance profiles, perform principal component analysis (PCA), and produce box plots. The spectral reflectance data were processed using four complementary approaches. First, the mean reflectance was calculated for each spectral band. The resulting spectral profiles were then smoothed using a Savitzky–Golay filter with a window length of 11 points and a third-order polynomial. This parameterization was selected to reduce high-frequency spectral fluctuations while preserving the local shape and relevant features of the spectral signatures [60]. Subsequently, continuum removal was applied, and the first-and second-order derivatives of the reflectance spectra were calculated (Figure 2).
Derivative analysis is based on the finite difference approximation and corresponds to the rate of change in the target’s reflectance with respect to wavelength. This procedure highlights absorption or scattering points across multiple sampling scales. Consequently, derivative analysis allows the identification of subtle differences in reflectance spectra, facilitating the detection of species [61], plant diseases [62,63,64], growth stages [65], and abiotic stress factors [66]. Considering that the n spectral bands and their values in the i-th spectrum at wavelength i are denoted by S(i), the reflectance spectrum can be represented as shown in Equation (1) [61].
where T denotes the transpose. In this way, the first-order derivative can be expressed as follows [67]:
where is the first derivative with respect to wavelength λ, and ∆λ = λj − λi (λj > λi) represents the distance between the centers of two adjacent bands. Based on this derivation, the extrema of the spectral reflectance curve can be measured. A subsequent differentiation yields the second derivative, which provides information about the concavity of the reflectance spectrum curve. Equation (3) can be used to calculate the second-order derivative [67].
where is the second-order derivative at wavelength λi, and ∆λ is the distance between the centers of adjacent bands i, j, and k, where λk > λj > λi and ∆λ = λj − λi = λk − λj.
s = [s(1), s(2), s(3), …, s(n)]T
Continuum removal was applied to identify and extract spectral features present in the reflectance spectra. The spectral continuum is determined based on the local maximum reflectance values of the spectrum [68]. Feature extraction involves measuring the depth, which can be related to the abundance of the analyzed substance; the width, which may indicate the symmetry of absorption bands; and the deepest points of the feature [69]. By removing the continuum, individual absorption characteristics can be compared directly from a common baseline [70]. This approach enables the comparison of reflectance spectra among different perennial crops and targets that are prone to misclassification, helping to identify spectral regions that provide greater separability between classes.
Finally, Principal Component Analysis (PCA), robust Principal Component Analysis (rPCA), and Tukey’s test were performed to assess whether structural or spectral differences exist among the analyzed classes. PCA was also used to extract information from the image by capturing as much variance as possible and representing it in a decorrelated, low-dimensional form [71]. Hence, it is important to reduce computational requirements, as this feature extraction process reduces the dimensionality of the data. The robust version separates the outliers directly from the matrices and deals better with outliers than the classic one [72]. In this context, the combined use of hyperspectral and LiDAR sensors can provide a more comprehensive biophysical characterization of perennial crops. Such sensors have already been successfully applied in other studies, including the estimation of above-ground biomass [73] and the assessment of forest disturbance [74].
3. Results
3.1. GEDI Waveform Characterization Across Vegetation Classes
GEDI L1B data were used to characterize the canopy structure of perennial crops and secondary vegetation. It is important to emphasize that the analysis focused on the waveform shape rather than height metrics, as Level-1 data do not include relative-height corrections—such as those available in Level-2 products. Figure 3 presents the Number of peaks observed in the GEDI waveform profiles.
Figure 3.
Number of waveform peaks for each class. n indicates the number of samples (174 GEDI level 1B footprints in total).
The lower number of peaks on the waveform profiles of the açaí samples (Figure 3) corresponds to the açaí canopy and the signal response from the soil (Figure 4A). As shown in Figure 5A,B, açaí plantations exhibit wide spacing, enabling soil visibility in satellite imagery. In contrast, the waveform of an açaí agroforestry system displays a greater number of peaks (Figure 3), indicating different canopy heights (Figure 5C,D), and consequently, a higher number of signal responses (Figure 4B).
Figure 4.
Example of waveform (GEDI level 1B data) of (A) açaí, (B) açaí (agroforestry), (C) cocoa, (D) cocoa (agroforestry), (E) oil palm, and (F) secondary vegetation, respectively.
Figure 5.
Field visit pictures and satellite imagery from Maxar and Airbus (2024), accessed through the Google Earth platform, showing (A,B) açaí, (C,D) açaí agroforestry systems, (E,F) cocoa, (G,H) cocoa agroforestry systems, (I,J) oil palm, and (K,L) secondary vegetation, respectively.
Cocoa, a perennial tree crop [75], exhibited behavior similar to the açaí crop, with fewer peaks in cocoa plantations in a monocrop system and more peaks in an agroforestry system (Figure 3 and Figure 4C,D). It is possible to observe in Figure 5E–H that cocoa agroforestry systems exhibit a more vertically complex canopy than monocropped cocoa systems. Oil palm has a lower number of peaks, with most of the values between 1 and 2 (Figure 3 and Figure 4E). This lower number of peaks is likely related to the structural characteristics of the oil palm cultivation system (Figure 5I,J).
Finally, secondary vegetation exhibits pronounced waveform dispersion with the greatest number of peaks (Figure 3 and Figure 4F), indicating signal returns spread across a wide range of canopy heights. This pattern reflects a structurally heterogeneous canopy (Figure 5K,L) with vertical structural heterogeneity.
3.2. Comparison of Relative Height Percentiles for Target Typologies
The values presented in Figure 6 correspond to the GEDI L2A dataset, specifically the relative height (RH) metrics for each analyzed land use and cover class. The results indicate that secondary vegetation presents greater canopy heights than the other perennial crops across the RH50, RH75, and RH95 metrics. Açaí and oil palm exhibited similar height patterns based on RH95 values, which is consistent with field observations (Figure 7). Cocoa and açaí agroforestry systems showed comparable results, while açaí monocrop and agroforestry systems differed across almost all RH metrics. Finally, cocoa grown under full sun exhibited height values similar to all studied perennial crops (Figure 6). Furthermore, although the perennial crops exhibited substantial overlap in their RH metrics, secondary vegetation showed distinct structural characteristics. In particular, the RH60, RH75, and RH95 metrics demonstrated potential for distinguishing secondary vegetation from perennial crops.
Figure 6.
Boxplots of GEDI L2A-derived metrics for perennial crops and secondary vegetation. n indicates the number of samples, with a total sample size of 256 GEDI footprints. Different letters indicate statistically significant differences among classes according to Tukey’s HSD test at the 5% significance level (α = 0.05).
Figure 7.
Field record showing an oil palm plantation on the left and an açaí plantation on the right.
According to Figure 8, monocrop açaí and açaí cultivated in agroforestry systems exhibited the highest RH95/RH75 values and greater variability compared with the other evaluated classes. In contrast, oil palm showed the lowest RH95/RH75 values. Although secondary vegetation exhibited higher absolute RH metrics, its relatively lower RH95/RH75 ratio indicates that a larger proportion of the waveform energy may be distributed below the upper canopy, consistent with a vertically heterogeneous canopy. This pattern may be associated with the presence of multiple vegetation strata distributed across the canopy profile (Figure 8).
Figure 8.
Boxplot of RH95/RH75 index for each analyzed class. Total number of samples = 256 points.
3.3. Characterization of Spectral Reflectance Profiles
This section aims to spectrally characterize perennial crops, identify potential differences among crop types, and examine their spectral differences relative to secondary vegetation. It is important to note that the analysis has some statistical limitations associated with the unequal sample sizes among classes. The dataset comprised 90 points, including four samples of secondary vegetation, 36 of palm oil, 10 of cocoa, seven of cocoa (agroforestry), 21 of açaí, and 12 of açaí (agroforestry). The small number of samples in some classes may increase the uncertainty in the estimation of class means and reduce the statistical power to detect true differences among classes. The results should be interpreted primarily as evidence of spectral differences among the sampled classes, rather than as population-level estimates.
Monocropped açaí showed higher reflectance in the red band (Figure 9). In contrast, cocoa and secondary vegetation presented lower reflectance values in this spectral range. Cocoa (agroforestry) exhibited the highest reflectance values in the green band, whereas monocropped cocoa showed the lowest reflectance. This lower reflectance may be associated with the high canopy density and greater absorption by photosynthetic pigments, particularly chlorophyll, which strongly absorbs radiation in the visible spectral region (Figure 9).
Figure 9.
Mean reflectance spectra, PCA, and rPCA of perennial crops and secondary vegetation.
In the near-infrared (NIR; 700–1300 nm) region (Figure 9), which is strongly influenced by vegetation structural properties, cocoa grown in an agroforestry system exhibited the highest reflectance values. Conversely, monocropped açaí showed the lowest reflectance in the NIR, which could be associated with lower canopy density.
In the shortwave infrared (SWIR) band (1300–2500 nm), secondary vegetation and cocoa exhibited the lowest reflectance values. In contrast, açaí showed the highest reflectance in this region, which is consistent with its less dense canopy structure and consequently lower water content. As a result, radiation absorption in this wavelength range is smaller compared to the other perennial crops (Figure 9).
The first two principal components derived from PCA and rPCA exhibit similar patterns, whereas differences between the classes become evident in PC3 (Figure 9). As shown in Figure 10, PC1, PC2, and PC3 together account for more than 97% of the total variance. For this reason, PCA can be effectively used to reduce the data dimensionality, consistent with previous findings reported by Lee et al. [76].
Figure 10.
Cumulative explained variance of the PCA and rPCA.
The subsequent analysis focuses on PC1 and PC2, following the same approach adopted by Han et al. [77]. Notably, cocoa and cocoa agroforestry exhibited the greatest variability among the analyzed classes (Figure 11). Furthermore, açaí, oil palm, and açaí agroforestry exhibited greater spectral similarity to one another than to the other classes, with a relatively balanced contribution from all evaluated spectral regions to the PCA results (Figure 11). The spectral similarity observed between açaí and cocoa (agroforestry) may be partly explained by the composition of some cocoa agroforestry systems, in which açaí is commonly incorporated as an associated species within the production arrangement. Finally, secondary vegetation showed greater spectral separation from the perennial crop classes, suggesting that the spectral characteristics captured by the PCA may be useful for distinguishing secondary vegetation from perennial crops. However, this pattern should be interpreted cautiously given the limited number of secondary vegetation samples.
Figure 11.
PCA loading diagram based on mean values of vegetation classes’ reflectance.
Therefore, PC1 showed the strongest contribution to the spectral variation associated with the separation observed among the sampled classes (Figure 12), suggesting that the corresponding wavelength regions may represent suitable candidate variables for subsequent classification analyses. In particular, the high loading values observed around 1700 nm indicate the potential of this spectral region for distinguishing secondary vegetation from perennial crops. This wavelength range has also been identified as effective for separating these classes, as illustrated in Figure 8 and Table 2.
Figure 12.
Loadings per wavelength in each component.
Table 2.
Grouping results of perennial crop classes for VIS, NIR, and SWIR spectral regions. Different letters indicate statistically significant differences among classes according to Tukey’s HSD test at the 5 significance level (α = 0.05).
The secondary vegetation is spectrally distinguishable from the other classes, as shown in Table 2. The mean reflectance value was calculated for each spectral band and class, followed by Tukey’s HSD test to assess statistically significant differences among classes. Within the visible light range, it may allow for greater differentiation from agroforestry cocoa and açaí. In the near-infrared range, it can be used to differentiate it from agroforestry cocoa. Finally, the SWIR region can be used to distinguish secondary vegetation from both agroforestry cocoa and açaí.
Analysis of the first- and second-order spectral derivatives (Figure 13) indicates that cocoa exhibits greater variability in the red-edge region. This behavior suggests higher values of vegetation indices, such as the Normalized Difference Vegetation Index (NDVI), compared to the other perennial crops, which is associated with increased chlorophyll content and greater photosynthetic activity. Since NDVI increases with higher reflectance in the NIR band and lower reflectance in the red band, the higher values of the first and second derivatives in the transition between the red and NIR regions indicate a pronounced transition between the red and NIR regions, which may be consistent with differences in vegetation pigment content and canopy structure (Figure 13).
Figure 13.
(A) First and (B) second derivative of perennial crops and secondary vegetation.
Agroforestry cocoa, in contrast, shows lower spectral variability in the blue region of the visible spectrum and the strongest negative variation in the SWIR range. These patterns indicate reduced pigment absorption, lower vegetation density, and increased water absorption within the canopy (Figure 13).
Continuum removal analysis indicated that cocoa agroforestry exhibited the lowest reflectance in the visible spectral region (Figure 14). Açaí showed the highest reflectance in the red region of the visible spectrum, whereas cocoa exhibited the greatest variation between the visible and near-infrared regions. In the SWIR region, secondary vegetation showed strong absorption features, while açaí exhibited the highest reflectance values. These differences in spectral response highlight the potential of continuum-removed spectra to capture distinct spectral characteristics among perennial crops and secondary vegetation.
Figure 14.
Continuum removal of perennial crops and secondary vegetation.
4. Discussion
Structural variability is typically associated with increased surface roughness and volumetric backscatter in radar imagery. In the LiDAR waveform of açaí plantations, two distinct peaks can be observed in the monocrop system, corresponding to the açaí canopy and the underlying soil (Figure 3). In contrast, the açaí agroforestry system exhibits a greater number of peaks, reflecting the presence of vegetation at different height levels and, consequently, its more complex vertical structure.
In mature monocropped cocoa plantations, the tree crowns typically overlap and form a nearly continuous canopy. This canopy closure limits the penetration of electromagnetic radiation through the vegetation, resulting in the detection of a single dominant canopy peak (Figure 3). In contrast, cocoa grown in agroforestry systems is interspersed with trees of different species, heights, and crown architectures, creating a multilayered canopy that allows the detection of multiple canopy peaks (Figure 3).
Oil palm plantations exhibit characteristics similar to those of açaí monocultures (Figure 3). Two distinct peaks can be observed: the higher peak corresponds to the oil palm canopy, whereas the lower peak represents the ground surface. In contrast, reflecting its more complex vertical structure, which may be associated with greater species and structural heterogeneity, generating multiple layers of vegetation and, consequently, multiple waveform returns. According to Meyer [78], cross-polarization is more effective than single polarization for detecting volumetric backscatter. Radar observations, particularly cross-polarized information, may provide complementary structural information for distinguishing perennial crops from secondary vegetation. However, this hypothesis was not directly evaluated in the present study and should be investigated in future multisensor analyses.
Thus, it was possible to identify that one of the main ways to differentiate secondary vegetation from perennial crops is through the analysis of canopy roughness, and potentially through height-based approaches. This information could be used to improve the accuracy of perennial crop mapping and may support technical stakeholders in decision-making processes [79].
The spectral reflectance profiles capture the distinct optical properties of each target, facilitating class separability driven by underlying variations in plant biophysics and biochemistry. The reflectance spectrum can be used to distinguish vegetation types [80]. In the visible region of the electromagnetic spectrum, reflectance is mainly controlled by pigment content, particularly chlorophyll and carotenoids [81,82]. Canopies with a higher number of leaf layers exhibit stronger pigment absorption in this wavelength range, resulting in lower reflectance [83].
The near-infrared (NIR) region is primarily associated with the internal cellular structure of vegetation [81,82]. Dense and well-developed canopies, characterized by multiple leaf layers and greater structural complexity, tend to exhibit higher NIR reflectance due to increased scattering within the leaf mesophyll [83].
The shortwave infrared (SWIR) region is strongly influenced by leaf water content [81,82]. As leaf moisture increases, radiance absorption in this spectral region becomes stronger, leading to lower reflectance values [83].
Figure 14 indicates that açaí presents higher reflectance values in the red band, which may be associated with lower pigment content or lower vegetation density compared to the other perennial crops and secondary vegetation. In contrast, cocoa exhibits the lowest reflectance values. Then, it is characteristic of shade-adapted plants, which typically exhibit higher chlorophyll content than sun-exposed plants [84]. Consequently, as shown in Figure 9, cocoa—an understory species adapted to shaded environments—exhibited greater radiation absorption than the other analyzed classes. In near-infrared, cocoa has the highest reflectance values, likely reflecting a more complex vertical structure and a greater number of foliar layers [83]. In the SWIR region, monocrop cocoa showed the lowest reflectance values, whereas monocrop açaí presented the highest values. This pattern may be related to differences in vegetation water content or canopy structure, suggesting higher water content or vegetation density in cocoa and lower vegetation density in monocrop açaí systems.
According to Figure 6, a conceptual decision tree was derived from the observed distributions and spectral characteristics. Although advanced-stage secondary vegetation is defined by CONAMA based on a minimum height criterion of 8 m, the results of this study suggest that a GEDI-derived canopy height threshold of approximately 20 m may provide a stronger empirical separation from the perennial crop classes analyzed here. For areas with canopy heights below 20 m, an RH95/RH75 ratio lower than 1.5 indicates oil palm. When the RH95/RH75 ratio is greater than or equal to 1.5, reflectance at 1700 nm is evaluated, with values above 45% indicating cocoa. If the reflectance at 1700 nm is lower than or equal to 45%, the red-band reflectance is considered. Red-band reflectance values greater than 10% indicate açaí. Finally, when the red-band reflectance is lower than or equal to 10%, the number of canopy peaks is used to distinguish the remaining classes: areas with more than five peaks are classified as cocoa grown in agroforestry systems, whereas areas with more than one peak are classified as açaí grown in agroforestry systems. This decision tree was developed based on the quantitative results obtained in this study, combined with the visual interpretation of the spectral and structural characteristics of each class.
The PCA indicated that açaí and cocoa grown in agroforestry systems are spectrally similar (Figure 11). This result is reasonable because, in some cocoa agroforestry systems, açaí is cultivated as a secondary species alongside cocoa, a practice that has been adopted in the state of Pará [85]. Palm oil and açaí in agroforestry systems also showed considerable similarity, which may be related to their leaf architecture, since both species are palms. Finally, the PCA revealed differences between secondary vegetation and cocoa compared to the other studied classes (Figure 11). These differences are likely associated with the high species diversity found in secondary vegetation, which may contribute to its spectral distinction from the other analyzed classes.
In continuum removal analysis, açaí showed the lowest absorption in the red region of the visible spectrum, suggesting that vegetation indices such as NDVI or NDRE could be used to differentiate it from the other crops (Figure 14). On the other hand, cocoa showed the highest variation (Figure 13). This characteristic may indicate lower photosynthetic activity in açaí and higher photosynthetic activity in cocoa. This result is consistent with the ecological characteristics of cocoa, which is a shade-adapted plant. Shade-adapted species generally have higher chlorophyll content compared to species adapted to full-sun conditions. Cocoa, on the other hand, displayed the greatest variation between near-infrared and visible light, indicating that vegetation indices may be effective for distinguishing this crop from others. Secondary vegetation exhibited strong absorption in the SWIR region, likely due to the higher moisture content typical of this class, while cocoa and açaí in agroforestry systems showed more similar spectral responses.
Reflectance spectroscopy has been widely used to characterize vegetation species because spectral signatures are influenced by leaf biochemical and structural properties, enabling species discrimination and vegetation classification [86]. Thus, the spectral reflectance characterization generated in this study may contribute to a better understanding of the specific spectral features of each studied vegetation type. Radar imagery may also play an important role in distinguishing secondary vegetation from perennial crops, which may explain the improved classification performance reported in several studies using multisensor approaches that integrate optical and radar data [30,37].
5. Conclusions
Therefore, this study enabled the characterization of perennial crops and secondary vegetation and identified key structural and spectral differences among these land-use and land-cover classes in the state of Pará, within the Brazilian Amazon biome. These findings provide a basis for selecting the most relevant biophysical variables that could support and improve future mapping efforts. Moreover, the results indicate that structural and spectral characteristics have the potential to discriminate among different perennial crop types and to distinguish perennial crops from secondary vegetation. As a next step, variables such as canopy height, waveform peak number, cross-polarization information, and reflectance in the visible and shortwave infrared regions could be incorporated into future classification models to assess whether their inclusion can improve mapping accuracy, reduce confusion between perennial crops and secondary vegetation, and help address existing gaps in the literature.
Author Contributions
Conceptualization, T.K.I., N.S.P., H.d.N.B., and L.M.G.F.; methodology, T.K.I., N.S.P., and H.d.N.B.; software, T.K.I. and N.S.P.; validation, T.K.I. and N.S.P.; formal analysis, T.K.I. and N.S.P.; investigation, T.K.I.; resources, N.S.P.; data curation, T.K.I.; writing—original draft preparation, T.K.I.; writing—review and editing, T.K.I., N.S.P., H.d.N.B. and L.M.G.F.; visualization, T.K.I., N.S.P., and H.d.N.B.; supervision, N.S.P., H.d.N.B. and L.M.G.F.; project administration, T.K.I.; funding acquisition, N.S.P. All authors have read and agreed to the published version of the manuscript.
Funding
This research was supported by the NASA SERVIR program (NNH18ZDA001N-SERVIR). Tassio Koiti Igawa received financial support from the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior—Brasil (CAPES), under Finance Code 88887.827656/2023-00.
Data Availability Statement
The samples used in this study are available on Zenodo (https://doi.org/10.5281/zenodo.22712569). GEDI footprint data were obtained from NASA Earthdata through the Alaska Satellite Facility Distributed Active Archive Center (ASF DAAC). The GEDI data were processed using code modified by the co-authors (https://doi.org/10.5281/zenodo.18445582). Hyperspectral imagery was acquired from the German Aerospace Center (DLR) through the EnMAP Planning Portal.
Acknowledgments
This research was carried out at the Jet Propulsion Laboratory, California Institute of Technology, under a contract with the National Aeronautics and Space Administration (80NM0018D0004). The authors thank Adriano Venturieri and Rodrigo Rafael Souza de Oliveira for their support during the field campaigns, including field activities and logistical assistance.
Conflicts of Interest
The authors declare no conflicts of interest.
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