A Decade of Olive Oil Tourism: A Bibliometric Survey
Abstract
:1. Introduction
2. Literature Review
2.1. The Meaning of Olive Oil Tourism
2.2. Main Sub-Topics Explored in the Literature
3. Materials and Methods
4. Results and Discussion
4.1. The Evolution of Studies on Olive Oil Tourism
4.2. The Evolution of Studies on Olive Oil Tourism
4.3. Main Outlets and Scientific Visibility
4.4. Main Topics
4.5. Methodologies Used
4.6. Mains Countries under Analysis
5. Conclusions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Topic | Sub-Topic | |
---|---|---|
Theoretical background | Olive oil tourism issues | |
Demand approach | Tourist demographic traits | Age, Origin, Gender |
Tourist psychological traits | Motivations, Needs, Expectations | |
Demand–offer approach | Embeddedness | Networks, Social Ties, Collaboration |
Offer approach | Rurality | Physical, Social, Economic Characteristics |
Organization´s characteristics | Type, Perspectives, Innovation; Size; Market Development, Social Responsibility | |
Residents’ perceptions and support | Perceptions, Involvement, Support |
Ranking | Name of the Author | Affiliation (Country) | Total Nº of Publications in the WOS (h-Index) | Nº of Papers |
---|---|---|---|---|
1 | Maria Genoveva Millán Vázquez de la Torre | Universidad Loyola Andalucía (Spain) | 49 (8) | 10 |
2 | Ana Čehić Marić | Institute of Agriculture and Tourism Poreč (Croatia) | 11 (3) | 5 |
2 | Ana María Campón-Cerro | Universidad de Extremadura (Spain) | 20 (11) | 5 |
2 | Isabel Carrillo-Hidalgo | Universidad de Jaen (Spain) | 30 (7) | 5 |
2 | Jairo Casado-Montilla | Universidad de Jaen (Spain) | 9 (3) | 5 |
2 | José Antonio Folgado-Fernández | Universidad de Extremadura (Spain) | 22 (11) | 5 |
2 | Jose Manuel Hernandez-Mogollon | Universidad de Extremadura (Spain) | 36 (17) | 5 |
2 | Juan Ignacio Pulido-Fernández | Universidad de Jaen (Spain) | 27 (6) | 5 |
3 | Juan Antonio Parrilla González | Universidad de Jaen (Spain) | 8(3) | 4 |
3 | Salvador Moral Cuadra | University of Granada (Spain) | 25 (8) | 4 |
Rank in Terms of IF | Source Title | IF 2022 | Frequency |
---|---|---|---|
1 | Tourism Management Perspectives | 8.7 | 1 |
2 | Journal of Vacation Marketing | 5.1 | 2 |
3 | International Journal of Tourism Research | 4.6 | 1 |
4 | Tourism Recreation Research | 4.2 | 1 |
5 | Heliyon | 4 | 2 |
6 | Sustainability | 3.9 | 7 |
7 | International Journal of Gastronomy and Food Science | 3.8 | 3 |
8 | International Journal of Environmental Research and Public Health | 3.39 | 1 |
9 | British Food Journal | 3.3 | 1 |
10 | International Journal of Gastronomy and Food Science | 3.194 | 2 |
11 | Journal of Tourism and Cultural Change | 2.2 | 1 |
12 | Tourism and Hospitality Management | 1.3 | 4 |
13 | REVESCO. Revista de Estudios Cooperativos | 1.1 | 1 |
14 | Cuadernos de Turismo | 0.8 | 1 |
14 | Acta Turistica | 0.8 | 1 |
15 | Finisterra | 0.7 | 1 |
16 | Eskisehir Osmangazi Universitesi Iibf Dergisi-Eskisehir Osmangazi University Journal of Economics and Administrative Sciences | 0.5 | 1 |
16 | Cuadernos de Desarrollo Rural | 0.5 | 1 |
17 | Zbornik Veleucilista U Rijeci-Journal of the Polytechnics of Rijeka | 0.4 | 1 |
17 | Revista de Ciencias Sociales | 0.4 | 1 |
18 | Revista de Estudios Regionales | 0.1 | 1 |
Investigaciones Turísticas | |||
Estudios de Traducción | |||
Revista de Geografía Norte Grande | |||
Onomázein | |||
En Cuad. Desarro. Rural | |||
Plos One | |||
Tourism in Southern and Eastern Europe | |||
Ge-conservación |
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Pato, M.L. A Decade of Olive Oil Tourism: A Bibliometric Survey. Sustainability 2024, 16, 1665. https://doi.org/10.3390/su16041665
Pato ML. A Decade of Olive Oil Tourism: A Bibliometric Survey. Sustainability. 2024; 16(4):1665. https://doi.org/10.3390/su16041665
Chicago/Turabian StylePato, Maria Lúcia. 2024. "A Decade of Olive Oil Tourism: A Bibliometric Survey" Sustainability 16, no. 4: 1665. https://doi.org/10.3390/su16041665
APA StylePato, M. L. (2024). A Decade of Olive Oil Tourism: A Bibliometric Survey. Sustainability, 16(4), 1665. https://doi.org/10.3390/su16041665