- Systematic Review
Effectiveness of Lyoprotectants in Protein Stabilization During Lyophilization
- Vinoothini Karunnanithy,
- Nur Hazirah Binti Abdul Rahman,
- Nur Atiqah Haizum Abdullah,
- Mh Busra Fauzi,
- Yogeswaran Lokanathan,
- Angela Ng Min Hwei and
- Manira Maarof
Background: Proteins are commonly used in the healthcare industry to treat various health conditions, and most proteins are sensitive to physical and chemical changes. Lyophilization, also known as freeze-drying, involves sublimating water in the for...

