Fungo, R.; Muyonga, J.H.; Ngondi, J.L.; Mikolo-Yobo, C.; Iponga, D.M.; Ngoye, A.; Nchuaji Tang, E.; Chupezi Tieguhong, J.
Nutrient and Bioactive Composition of Five Gabonese Forest Fruits and Their Potential Contribution to Dietary Reference Intakes of Children Aged 1–3 Years and Women Aged 19–60 Years. Forests 2019, 10, 86.
https://doi.org/10.3390/f10020086
AMA Style
Fungo R, Muyonga JH, Ngondi JL, Mikolo-Yobo C, Iponga DM, Ngoye A, Nchuaji Tang E, Chupezi Tieguhong J.
Nutrient and Bioactive Composition of Five Gabonese Forest Fruits and Their Potential Contribution to Dietary Reference Intakes of Children Aged 1–3 Years and Women Aged 19–60 Years. Forests. 2019; 10(2):86.
https://doi.org/10.3390/f10020086
Chicago/Turabian Style
Fungo, Robert, John H. Muyonga, Judith Laure Ngondi, Christian Mikolo-Yobo, Donald Midoko Iponga, Alfred Ngoye, Erasmus Nchuaji Tang, and Julius Chupezi Tieguhong.
2019. "Nutrient and Bioactive Composition of Five Gabonese Forest Fruits and Their Potential Contribution to Dietary Reference Intakes of Children Aged 1–3 Years and Women Aged 19–60 Years" Forests 10, no. 2: 86.
https://doi.org/10.3390/f10020086
APA Style
Fungo, R., Muyonga, J. H., Ngondi, J. L., Mikolo-Yobo, C., Iponga, D. M., Ngoye, A., Nchuaji Tang, E., & Chupezi Tieguhong, J.
(2019). Nutrient and Bioactive Composition of Five Gabonese Forest Fruits and Their Potential Contribution to Dietary Reference Intakes of Children Aged 1–3 Years and Women Aged 19–60 Years. Forests, 10(2), 86.
https://doi.org/10.3390/f10020086