Kovács, T.; Ahres, M.; Pálmai, T.; Kovács, L.; Uemura, M.; Crosatti, C.; Galiba, G.
Decreased R:FR Ratio in Incident White Light Affects the Composition of Barley Leaf Lipidome and Freezing Tolerance in a Temperature-Dependent Manner. Int. J. Mol. Sci. 2020, 21, 7557.
https://doi.org/10.3390/ijms21207557
AMA Style
Kovács T, Ahres M, Pálmai T, Kovács L, Uemura M, Crosatti C, Galiba G.
Decreased R:FR Ratio in Incident White Light Affects the Composition of Barley Leaf Lipidome and Freezing Tolerance in a Temperature-Dependent Manner. International Journal of Molecular Sciences. 2020; 21(20):7557.
https://doi.org/10.3390/ijms21207557
Chicago/Turabian Style
Kovács, Terézia, Mohamed Ahres, Tamás Pálmai, László Kovács, Matsuo Uemura, Cristina Crosatti, and Gabor Galiba.
2020. "Decreased R:FR Ratio in Incident White Light Affects the Composition of Barley Leaf Lipidome and Freezing Tolerance in a Temperature-Dependent Manner" International Journal of Molecular Sciences 21, no. 20: 7557.
https://doi.org/10.3390/ijms21207557
APA Style
Kovács, T., Ahres, M., Pálmai, T., Kovács, L., Uemura, M., Crosatti, C., & Galiba, G.
(2020). Decreased R:FR Ratio in Incident White Light Affects the Composition of Barley Leaf Lipidome and Freezing Tolerance in a Temperature-Dependent Manner. International Journal of Molecular Sciences, 21(20), 7557.
https://doi.org/10.3390/ijms21207557