Upreti, M.; Strassburger, K.; Chen, Y.L.; Wu, S.; Prakash, I.
Solubility Enhancement of Steviol Glycosides and Characterization of Their Inclusion Complexes with Gamma-Cyclodextrin. Int. J. Mol. Sci. 2011, 12, 7529-7553.
https://doi.org/10.3390/ijms12117529
AMA Style
Upreti M, Strassburger K, Chen YL, Wu S, Prakash I.
Solubility Enhancement of Steviol Glycosides and Characterization of Their Inclusion Complexes with Gamma-Cyclodextrin. International Journal of Molecular Sciences. 2011; 12(11):7529-7553.
https://doi.org/10.3390/ijms12117529
Chicago/Turabian Style
Upreti, Mani, Ken Strassburger, You L. Chen, Shaoxiong Wu, and Indra Prakash.
2011. "Solubility Enhancement of Steviol Glycosides and Characterization of Their Inclusion Complexes with Gamma-Cyclodextrin" International Journal of Molecular Sciences 12, no. 11: 7529-7553.
https://doi.org/10.3390/ijms12117529
APA Style
Upreti, M., Strassburger, K., Chen, Y. L., Wu, S., & Prakash, I.
(2011). Solubility Enhancement of Steviol Glycosides and Characterization of Their Inclusion Complexes with Gamma-Cyclodextrin. International Journal of Molecular Sciences, 12(11), 7529-7553.
https://doi.org/10.3390/ijms12117529