Wang, F.; Huang, Y.; Wu, W.; Zhu, C.; Zhang, R.; Chen, J.; Zeng, J.
Metabolomics Analysis of the Peels of Different Colored Citrus Fruits (Citrus reticulata cv. ‘Shatangju’) During the Maturation Period Based on UHPLC-QQQ-MS. Molecules 2020, 25, 396.
https://doi.org/10.3390/molecules25020396
AMA Style
Wang F, Huang Y, Wu W, Zhu C, Zhang R, Chen J, Zeng J.
Metabolomics Analysis of the Peels of Different Colored Citrus Fruits (Citrus reticulata cv. ‘Shatangju’) During the Maturation Period Based on UHPLC-QQQ-MS. Molecules. 2020; 25(2):396.
https://doi.org/10.3390/molecules25020396
Chicago/Turabian Style
Wang, Feiyan, Yongjing Huang, Wen Wu, Congyi Zhu, Ruimin Zhang, Jiezhong Chen, and Jiwu Zeng.
2020. "Metabolomics Analysis of the Peels of Different Colored Citrus Fruits (Citrus reticulata cv. ‘Shatangju’) During the Maturation Period Based on UHPLC-QQQ-MS" Molecules 25, no. 2: 396.
https://doi.org/10.3390/molecules25020396
APA Style
Wang, F., Huang, Y., Wu, W., Zhu, C., Zhang, R., Chen, J., & Zeng, J.
(2020). Metabolomics Analysis of the Peels of Different Colored Citrus Fruits (Citrus reticulata cv. ‘Shatangju’) During the Maturation Period Based on UHPLC-QQQ-MS. Molecules, 25(2), 396.
https://doi.org/10.3390/molecules25020396