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Journal: MoleculesVolume: 23Number: 3133
Article: Iso-α-Acids, the Bitter Components of Beer, Suppress Microglial Inflammation in rTg4510 Tauopathy
- Authors:
- Yasuhisa Ano1,2,*,
- Yuta Takaichi1 and
- Kazuyuki Uchida1
- et al.
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