Li, X.; Yang, X.; Cai, Y.; Qin, H.; Wang, L.; Wang, Y.; Huang, Y.; Wang, X.; Yan, S.; Wang, L.;
et al. Proanthocyanidins from Grape Seeds Modulate the NF-κB Signal Transduction Pathways in Rats with TNBS-Induced Ulcerative Colitis. Molecules 2011, 16, 6721-6731.
https://doi.org/10.3390/molecules16086721
AMA Style
Li X, Yang X, Cai Y, Qin H, Wang L, Wang Y, Huang Y, Wang X, Yan S, Wang L,
et al. Proanthocyanidins from Grape Seeds Modulate the NF-κB Signal Transduction Pathways in Rats with TNBS-Induced Ulcerative Colitis. Molecules. 2011; 16(8):6721-6731.
https://doi.org/10.3390/molecules16086721
Chicago/Turabian Style
Li, Xiaoli, Xiaolai Yang, Yongqing Cai, Hong Qin, Li Wang, Yanhong Wang, Yanhui Huang, Xiaoxia Wang, Shuai Yan, Liping Wang,
and et al. 2011. "Proanthocyanidins from Grape Seeds Modulate the NF-κB Signal Transduction Pathways in Rats with TNBS-Induced Ulcerative Colitis" Molecules 16, no. 8: 6721-6731.
https://doi.org/10.3390/molecules16086721
APA Style
Li, X., Yang, X., Cai, Y., Qin, H., Wang, L., Wang, Y., Huang, Y., Wang, X., Yan, S., Wang, L., Zhao, X., Li, W., Li, S., Chen, J., & Wu, Y.
(2011). Proanthocyanidins from Grape Seeds Modulate the NF-κB Signal Transduction Pathways in Rats with TNBS-Induced Ulcerative Colitis. Molecules, 16(8), 6721-6731.
https://doi.org/10.3390/molecules16086721