Agritourism in Inland Areas: An Opportunity for the Development of Rural Areas

A special issue of Land (ISSN 2073-445X).

Deadline for manuscript submissions: 31 August 2024 | Viewed by 2170

Special Issue Editors


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Guest Editor
Institute for Research on Sustainable Territorial Development, Faculty Business, Finance and Tourism, University of Extremadura, 10002 Cáceres, Spain
Interests: geostatistics; geographical information systems (GISs); rural tourism and regional sustainable development
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
Department of Art and Territory Sciencie, University of Extremadura, 10002 Cáceres, Spain
Interests: rural development; land uses; management of natural heritage
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Agriculture and agrarian landscapes converge with tourism in a specific modality, agritourism. This typology differs significantly from rural tourism, which is much more generic, and can contribute to the creation of numerous tourism products to promote synergies in rural environments and thus favor their development. Other typologies can even be derived, such as agro-ecotourism itself. However, some limitations in terms of the very conception of agro-tourism have been identified in the literature, which affect both the owners of the lodgings, farmers themselves, and even tourists. At the same time, this activity has scarcely developed and has been surpassed by generic rural tourism, without the peculiarities that agrotourism has. For this reason, in this Special Issue, there is a need to analyze the current literature, but also the study of supply and demand, its impacts or the territories where it is developed, as well as the proposal of methodologies that approach the study of this type of tourism from different perspectives. These include economic, territorial, sociological, cultural, and environmental perspectives and the repercussions that agritourism can have on rural development in areas that are being affected by depopulation.

This Special Issue will welcome manuscripts that link the following themes:

  • Agricultural vs. cultural landscapes;
  • Agritourism and organic farming or quality brands;
  • Agritourism, rural development, economic diversification, and depopulation;
  • The analysis of agritourism supply and demand;
  • The authenticity of agritourism;
  • Case studies;
  • The economic impacts of agritourism;
  • Linkages and networks between agriculture and tourism in low-density territories;
  • Literature reviews on agritourism/eco-agritourism;
  • The planning of agritourism activities;
  • Statistical and geostatistical analyses;
  • Suitability analyses for agritourism development;
  • The sustainability of agritourism;
  • Territorial analyses of agritourism activity.

We look forward to receiving your original research articles and reviews.

Prof. Dr. José Manuel Sánchez-Martín
Prof. Dr. Juan Rengifo-Gallego
Guest Editors

Manuscript Submission Information

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Keywords

  • agritourism
  • agroecoturism
  • authenticity
  • agricultural landscapes
  • cultural landscapes
  • organic farming and tourism
  • rural areas

Published Papers (1 paper)

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Research

23 pages, 6953 KiB  
Article
Rice Terrace Experience in Japan: An Ode to the Beauty of Seasonality and Nostalgia
by Qian Wang, Xiaoqi Yang, Xinyu Liu and Katsunori Furuya
Land 2024, 13(1), 64; https://doi.org/10.3390/land13010064 - 5 Jan 2024
Cited by 1 | Viewed by 1419
Abstract
Rice terraces are a time-honored agricultural feature that overcomes rough terrain and hostile growing conditions. In addition to playing an essential role in agricultural production and land conservation, rice terraces have been recognized as living cultural landscapes, important agricultural heritage, and popular agritourism [...] Read more.
Rice terraces are a time-honored agricultural feature that overcomes rough terrain and hostile growing conditions. In addition to playing an essential role in agricultural production and land conservation, rice terraces have been recognized as living cultural landscapes, important agricultural heritage, and popular agritourism destinations for their aesthetic, sociocultural, and environmental values. However, there is a lack of understanding of this emerging niche market, especially from outsider perspectives. To fill the gap, this study analyzes Google Maps reviews of seventy representative rice terraces in Japan based on a mixed-method content analysis, aiming to identify visitors’ overall experiences, seasonal perceptions, and the causes of negative experiences. The results indicate that the overall experience of rice terraces in Japan includes seven themes: agricultural landscapes, times and seasons, visual perception, accessibility and infrastructure, sense of place, Genfukei of Japan, and food. Visitors’ perceptions toward the four seasons of the rice terraces have distinctive characteristics and result in different satisfaction levels. The main reasons for negative experiences are farmland abandonment, lack of character, poor accessibility, and bad timing. Leveraging the power of netnography, the study sheds light on the sustainable development of agricultural heritage tourism through the introduction of rice terrace conservation initiatives in Japan and the exploration of rice terrace experience. Full article
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