Postharvest Diseases in Horticultural Crops and Their Management
A special issue of Horticulturae (ISSN 2311-7524). This special issue belongs to the section "Postharvest Biology, Quality, Safety, and Technology".
Deadline for manuscript submissions: 10 November 2025 | Viewed by 148
Special Issue Editor
Interests: edible coatings; films; biopolymer characterization; biological control agents; fungi control; fruits; quality; alternative man-agement of fruits diseases; natural compounds
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Horticultural crops are essential in global food security, nutrition, and economic development. However, these crops are highly susceptible to various diseases caused by fungi, bacteria, and viruses, which can significantly impact yield, quality, and marketability. Postharvest diseases, in particular, pose a major challenge, leading to substantial losses during storage, transportation, and commercialization.
The presence of pathogens not only reduces the visual and nutritional quality of horticultural products but also increases food waste and economic losses for producers and distributors. Additionally, some phytopathogens produce mycotoxins that can pose serious health risks to consumers.
Effective disease management is crucial in ensuring safety, quality, and availability in horticultural products. Strategies such as biological control, the use of GRAS compounds, antimicrobial agents of plant origin, and innovative postharvest technologies offer sustainable alternatives to chemical fungicides, helping to reduce environmental and health risks.
Understanding and addressing the impact of diseases on horticultural products is key in improving food security, reducing economic losses, and promoting sustainable agricultural practices.
This Special Issue will showcase the latest research and advancements in postharvest disease management. We welcome original research articles, reviews, and short communications on topics including, but not limited to, the following:
- GRAS compounds and their role in disease control;
- Biological control agents and their applications;
- Plant-derived antimicrobial compounds;
- Edible coatings and films for disease prevention;
- Emerging and innovative technologies for postharvest disease management.
We encourage researchers, scientists, and industry professionals to share exciting new findings and contribute to the advancement of knowledge in this crucial field.
We look forward to receiving your valuable submissions.
Dr. Ramsés Ramón González-Estrada
Guest Editor
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Horticulturae is an international peer-reviewed open access monthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2200 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- fruits
- vegetables
- herbs
- ornamental plants
- disease control
- management
- quality
- safe alternatives
- pathogens
- eco-friendly
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