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Poultry, Volume 4, Issue 3

September 2025 - 16 articles

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Articles (16)

  • Article
  • Open Access
672 Views
20 Pages

Characterization of Antimicrobial Resistance Patterns and Resistance Genes of Enterococci from Broiler Chicken Litter

  • Tam T. Tran,
  • Niamh Caffrey,
  • Haskirat Grewal,
  • Yuyu Wang,
  • Rashed Cassis,
  • Chunu Mainali,
  • Sheryl Gow,
  • Agnes Agunos,
  • Sylvia Checkley and
  • Karen Liljebjelke

12 September 2025

Enterococci, commonly found in the normal intestinal flora of humans and animals, have emerged as an important human pathogen. A total of 184 isolates (88 isolates in 2015 and 96 isolates in 2016) were collected from 46 flocks. Two predominant entero...

  • Article
  • Open Access
843 Views
15 Pages

Broiler Chicken Response to Xylanase and Rice Bran Supplementation in Wheat- and Maize-Based Diets

  • Marko Tukša,
  • Stephen C. Mansbridge,
  • Michael R. Bedford,
  • Stephen P. Rose and
  • Vasil R. Pirgozliev

8 September 2025

A 28-day study involving 448 male Ross 308 broilers aimed to determine the effect of dietary rice bran (RB) and xylanase (XYL) in maize- and wheat-based diets on chicken growth, N-corrected apparent metabolizable energy (AMEn), and nutrient availabil...

  • Review
  • Open Access
1,248 Views
23 Pages

Genetic Resistance to Newcastle Disease in Poultry: A Narrative Review

  • Thiruvenkadan Aranganoor Kannan,
  • Srinivasan Palani,
  • Saravanan Ramasamy,
  • Sivakumar Karuppusamy,
  • Sunday Olusola Peters and
  • Malarmathi Muthusamy

30 August 2025

Newcastle Disease (ND) is an important and notable disease among the avian infectious diseases, because of its high contagiousness, and the most virulent strains of ND virus (NDV) have impacted poultry breeders all over the world. Immunization and bi...

  • Review
  • Open Access
910 Views
20 Pages

Potential Risk Factors Related to Antimicrobial Usage and Antimicrobial Resistance in Commercial Poultry Production—A Scoping Review

  • Lena Sonnenschein-Swanson,
  • Silvia Baur-Bernhardt,
  • Annemarie Käsbohrer,
  • Marcus Georg Doherr,
  • Diana Meemken and
  • Petra Weiermayer

28 August 2025

Antimicrobial resistance (AMR) constitutes a serious public health issue, and the European Union (EU) requires reduction in the sales of antibiotics in farmed animals of 50% by 2030. A scoping review was conducted in PubMed for the years from 2000 to...

  • Article
  • Open Access
703 Views
14 Pages

Modeling Broiler Discomfort Under Commercial Housing: Seasonal Trends and Predictive Insights for Precision Livestock Farming

  • Natalia Coimbra da Silva,
  • Irenilza de Alencar Nääs,
  • Juliana de Souza Granja Barros and
  • Daniella Jorge de Moura

25 August 2025

Understanding how environmental conditions affect broiler comfort across different seasons is crucial for enhancing welfare in commercial poultry production. This study aimed to identify the relationship between housing environment, litter conditions...

  • Article
  • Open Access
704 Views
13 Pages

14 August 2025

Optimal commercial conditions have been shown to improve the performance and meat yield of broilers. Also, dietary 25-hydroxycholecalciferol (25OHD3; crystalline form) has not shown a negative impact on chicken health when it was fed at 10 times (10&...

  • Article
  • Open Access
627 Views
10 Pages

8 August 2025

To determine if exposing embryos to light during incubation affects antibody titer and corticosterone immediately following hatch, we incubated layer eggs and exposed them to light or darkness and vaccinated a subset of each treatment against Newcast...

  • Article
  • Open Access
787 Views
16 Pages

Targeting the Oviduct Microbiota and Redox Status: A Novel Perspective on Probiotic Use in Laying Hens

  • Gabriela Miotto Galli,
  • Ines Andretta,
  • Camila Lopes Carvalho,
  • Aleksandro Schafer da Silva and
  • Marcos Kipper

7 August 2025

(1) Background: The goal of the present study was to evaluate whether the supplementation with a multi-species probiotic in the diet of laying hens can change the microbiota and health status of the oviduct. (2) Methods: A total of 60 cages housing l...

  • Article
  • Open Access
861 Views
16 Pages

Automatic Detection of Foraging Hens in a Cage-Free Environment with Computer Vision Technology

  • Samin Dahal,
  • Xiao Yang,
  • Bidur Paneru,
  • Anjan Dhungana and
  • Lilong Chai

30 July 2025

Foraging behavior in hens is an important indicator of animal welfare. It involves both the search for food and exploration of the environment, which provides necessary enrichment. In addition, it has been inversely linked to damaging behaviors such...

  • Article
  • Open Access
491 Views
15 Pages

Thermoregulatory and Behavioral Responses of Pullets Subjected to High Temperatures and Supplemented with Vitamin D3 and Different Limestone Particle Sizes

  • Angélica Maria Angelim,
  • Silvana Cavalcante Bastos Leite,
  • Angela Maria de Vasconcelos,
  • Angefferson Bento Evangelista,
  • Carla Lourena Cardoso Macedo Lourenço,
  • Maria Rogervânia Silva de Farias,
  • Cláudia Goulart de Abreu and
  • Robson Mateus Freitas Silveira

29 July 2025

The objective of this study was to evaluate the effect of two limestone granulometries (0.568 and 1.943 mm) and different levels of vitamin D3 (12.5 g and 25 g) on the thermoregulatory and behavioral responses of replacement pullets. Lohman brown lin...

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Poultry - ISSN 2674-1164Creative Common CC BY license