Phycology, Volume 1, Issue 2

The Turks and Caicos Islands (TCI) have been affected by sargassum inundations, with impacts on the economy and environment. Sargassum removal can be costly, but sargassum use and valorisation may generate income and offset environmental damage. A si...

The Sanriku district is one of the largest Undaria pinnatifida (Wakame) cultivation areas in Japan. However, the production has steadily declined in recent years due to the high retirement rate among fishers. Extending the cultivation period is a pot...

Mycosporine-like amino acids (MAAs) are the natural ultraviolet (UV)-absorbing compounds from micro- and macro-algae. The MAAs in algae change with the environmental conditions and seasons. We previously determined an efficient extraction method of M...

Algae biomass is perceived as a prospective source of many types of biofuels, including biogas and biomethane produced in the anaerobic digestion process, ethanol from alcoholic fermentation, biodiesel synthesized from lipid reserve substances, and b...

Since 2011, holopelagic Sargassum fluitans and natans have been arriving en masse to the wider Caribbean region and West Africa, impacting near-shore habitats and coastal communities. We examined the impacts of the Sargassum influx on tourism-related...

Algae have been used in agriculture as fertilizers for a long time. Recently, they have also been applied to crops as biostimulants that target plant growth promotion and tolerance to biotic (herbivores, fungi, bacteria, viruses) or abiotic stresses....