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Diabetology, Volume 5, Issue 1

2024 March - 10 articles

Cover Story: Twelve T2DM patients followed a diet whereby they randomly consumed 180 grams of bread as follows: bread prepared with functional alkaline (biocrystal) water (X), bread with “mother” yeast, sourdough-leavened bread (Y), bread with a commercial rapid leavening dough, and baker’s yeast bread (W). FGM was utilized for all patients. Peak glucose, insulin concentration, and glucose load were observed to be markedly (p < 0.05) higher for W compared to X and Y, with there being no significant differences between X and Y. In conclusion, the following points can be affirmed: (1) bread prepared with bio-crystal water has the same lower GL observed for sourdough bread in contrast with baker yeast bread, with easier management of the leavening/maturation period; (2) FGM is reliable for determining rapid glucose changes that people with type 2 diabetes experience after consuming a carbohydrate meal. View this paper
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Articles (10)

  • Article
  • Open Access
4 Citations
2,556 Views
12 Pages

Utility of Flash Glucose Monitoring to Determine Glucose Variation Induced by Different Doughs in Persons with Type 2 Diabetes

  • Maria Antonietta Taras,
  • Sara Cherchi,
  • Ilaria Campesi,
  • Valentina Margarita,
  • Gavino Carboni,
  • Paola Rappelli and
  • Giancarlo Tonolo

12 March 2024

(1) Background: It has been previously shown that sourdough bread, compared to commercial yeast bread, elicits a lower postprandial glycemic and insulinemic response in patients with impaired glucose tolerance (IGT). Aims: Our aim was to evaluate the...

  • Article
  • Open Access
3 Citations
4,543 Views
19 Pages

Food as Medicine: FOODRx for Patients with Diabetes and Cardiovascular Disease in Central Minnesota—A PILOT STUDY

  • Mónica García-Pérez,
  • Alexandra De Kesel Lofthus,
  • David Tilstra,
  • Kevin Switzer and
  • Kristen Williamson

The number of food-insecure individuals with diabetes is on the rise. FOODRx is a supplemental healthy food intervention program that gave disease-appropriate food boxes to food-insecure patients with diabetes at their care clinic and included nutrit...

  • Article
  • Open Access
1 Citations
3,572 Views
14 Pages

Utilizing the Glucose and Insulin Response Shape of an Oral Glucose Tolerance Test to Predict Dysglycemia in Children with Overweight and Obesity, Ages 8–18 Years

  • Timothy J. Renier,
  • Htun Ja Mai,
  • Zheshi Zheng,
  • Mary Ellen Vajravelu,
  • Emily Hirschfeld,
  • Diane Gilbert-Diamond,
  • Joyce M. Lee and
  • Jennifer L. Meijer

Common dysglycemia measurements including fasting plasma glucose (FPG), oral glucose tolerance test (OGTT)-derived 2 h plasma glucose, and hemoglobin A1c (HbA1c) have limitations for children. Dynamic OGTT glucose and insulin responses may better ref...

  • Article
  • Open Access
4 Citations
6,591 Views
11 Pages

28 February 2024

This study aimed to investigate the use of and willingness to adopt web-based technology for self-management of type 2 diabetes among Arabic-speaking immigrants in Saudi Arabia. Conducted in Taif in 2022, it involved participants with type 2 diabetes...

  • Review
  • Open Access
5 Citations
5,899 Views
16 Pages

4 February 2024

Diabetes mellitus (type I and II) is an advancing global health problem, concerningly increasing in prevalence in most of the developed and developing world. Current therapies, such as the subcutaneous injection of insulin, are invasive and require a...

  • Communication
  • Open Access
13 Citations
39,766 Views
9 Pages

2 February 2024

Background: The number of people with type 2 diabetes is increasing daily, and therefore, effective therapy is needed to successfully regulate glycemia and reduce the risk of associated complications. Recently, an oral formulation of the glucagon-lik...

  • Systematic Review
  • Open Access
21 Citations
14,154 Views
20 Pages

11 January 2024

The aim of this study is to analyze the risk factors that lead to cognitive impairment, depression, and psychosocial problems in type 2 diabetes and discern what aspects they have in common. Type 2 diabetes is associated with a higher risk of cogniti...

  • Article
  • Open Access
1 Citations
4,211 Views
14 Pages

Does the Efficacy of Semaglutide Treatment Differ between Low-Risk and High-Risk Subgroups of Patients with Type 2 Diabetes and Obesity Based on SCORE2, SCORE2-Diabetes, and ASCVD Calculations?

  • Martina Matovinović,
  • Andrej Belančić,
  • Juraj Jug,
  • Filip Mustač,
  • Maja Sirovica,
  • Mihovil Santini,
  • Anja Bošnjaković,
  • Mario Lovrić and
  • Martina Lovrić Benčić

Background: Diabetes is the primary contributor to cardiovascular disease risk, and when combined with obesity, it further underscores the significance of cardiovascular risk assessment. Methods: A retrospective study of 64 patients with type 2 diabe...

  • Article
  • Open Access
13 Citations
5,901 Views
14 Pages

Diabetes mellitus is a metabolic disorder that has a high global health burden and causes high mortality and morbidity in humans. Medicinal herbs and plants offer a promising alternative to conventional therapies for the management of diabetes. Rosem...

  • Article
  • Open Access
6 Citations
4,787 Views
11 Pages

Introduction: Early detection of type 2 diabetes is essential for preventing long-term complications. However, screening the entire population for diabetes is not cost-effective, so identifying individuals at high risk for this disease is crucial. Th...

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Diabetology - ISSN 2673-4540