Quintanilla-Villanueva, G.E.; Sánchez-Álvarez, A.; Núñez-Salas, R.E.; Rodríguez-Delgado, M.M.; Luna-Moreno, D.; Villarreal-Chiu, J.F.
Recent Advances in Monitoring Microbial Toxins in Food Samples by HPLC-Based Techniques: A Review. Analytica 2024, 5, 512-537.
https://doi.org/10.3390/analytica5040035
AMA Style
Quintanilla-Villanueva GE, Sánchez-Álvarez A, Núñez-Salas RE, Rodríguez-Delgado MM, Luna-Moreno D, Villarreal-Chiu JF.
Recent Advances in Monitoring Microbial Toxins in Food Samples by HPLC-Based Techniques: A Review. Analytica. 2024; 5(4):512-537.
https://doi.org/10.3390/analytica5040035
Chicago/Turabian Style
Quintanilla-Villanueva, Gabriela Elizabeth, Araceli Sánchez-Álvarez, Raisa Estefanía Núñez-Salas, Melissa Marlene Rodríguez-Delgado, Donato Luna-Moreno, and Juan Francisco Villarreal-Chiu.
2024. "Recent Advances in Monitoring Microbial Toxins in Food Samples by HPLC-Based Techniques: A Review" Analytica 5, no. 4: 512-537.
https://doi.org/10.3390/analytica5040035
APA Style
Quintanilla-Villanueva, G. E., Sánchez-Álvarez, A., Núñez-Salas, R. E., Rodríguez-Delgado, M. M., Luna-Moreno, D., & Villarreal-Chiu, J. F.
(2024). Recent Advances in Monitoring Microbial Toxins in Food Samples by HPLC-Based Techniques: A Review. Analytica, 5(4), 512-537.
https://doi.org/10.3390/analytica5040035
