Article Versions Notes

Bande-De León C, Delgado D, Fernández D, Mozzon M, Abellán A, Aquilanti L, Tejada L. Optimization of Milk-Clotting Conditions and Rheological Properties Characterization of a Plant-Based Coagulant from Onopordum platylepis Murb. in Ewe’s Milk. Dairy. 2026; 7(3):34. https://doi.org/10.3390/dairy7030034

Bande-De León, Cindy, David Delgado, Domingo Fernández, Massimo Mozzon, Adela Abellán, Lucia Aquilanti, and Luis Tejada. 2026. "Optimization of Milk-Clotting Conditions and Rheological Properties Characterization of a Plant-Based Coagulant from Onopordum platylepis Murb. in Ewe’s Milk" Dairy 7, no. 3: 34. https://doi.org/10.3390/dairy7030034

Bande-De León, C., Delgado, D., Fernández, D., Mozzon, M., Abellán, A., Aquilanti, L., & Tejada, L. (2026). Optimization of Milk-Clotting Conditions and Rheological Properties Characterization of a Plant-Based Coagulant from Onopordum platylepis Murb. in Ewe’s Milk. Dairy, 7(3), 34. https://doi.org/10.3390/dairy7030034