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Journal: Dairy, 2022
Volume: 3
Number: 21
Article:
Influence of Post-Milking Treatment on Microbial Diversity on the Cow Teat Skin and in Milk
Authors:
by
Isabelle Verdier-Metz, Céline Delbès, Matthieu Bouchon, Philippe Pradel, Sébastien Theil, Etienne Rifa, Agnès Corbin and Christophe Chassard
Link:
https://www.mdpi.com/2624-862X/3/2/21
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