Megnonhou, S.; Montcho, D.; Akpo, E.; Dandjlessa, J.; Kpocheme, A.O.E.K.
Evaluation of Food Technologies and Farmers’ Practices Related to Sorghum Cultivation in Central and Northern Benin. Proceedings 2025, 118, 5.
https://doi.org/10.3390/proceedings2025118005
AMA Style
Megnonhou S, Montcho D, Akpo E, Dandjlessa J, Kpocheme AOEK.
Evaluation of Food Technologies and Farmers’ Practices Related to Sorghum Cultivation in Central and Northern Benin. Proceedings. 2025; 118(1):5.
https://doi.org/10.3390/proceedings2025118005
Chicago/Turabian Style
Megnonhou, Sylvain, David Montcho, Essegbemon Akpo, Judicaël Dandjlessa, and Adjaho Olatondji Eustache Kévin Kpocheme.
2025. "Evaluation of Food Technologies and Farmers’ Practices Related to Sorghum Cultivation in Central and Northern Benin" Proceedings 118, no. 1: 5.
https://doi.org/10.3390/proceedings2025118005
APA Style
Megnonhou, S., Montcho, D., Akpo, E., Dandjlessa, J., & Kpocheme, A. O. E. K.
(2025). Evaluation of Food Technologies and Farmers’ Practices Related to Sorghum Cultivation in Central and Northern Benin. Proceedings, 118(1), 5.
https://doi.org/10.3390/proceedings2025118005