Fernandes, Â.; Chaski, C.; Pereira, C.; Kostić, M.; Rouphael, Y.; Soković, M.; Barros, L.; Petropoulos, S.A.
Water Stress Alleviation Effects of Biostimulants on Greenhouse-Grown Tomato Fruit. Horticulturae 2022, 8, 645.
https://doi.org/10.3390/horticulturae8070645
AMA Style
Fernandes Â, Chaski C, Pereira C, Kostić M, Rouphael Y, Soković M, Barros L, Petropoulos SA.
Water Stress Alleviation Effects of Biostimulants on Greenhouse-Grown Tomato Fruit. Horticulturae. 2022; 8(7):645.
https://doi.org/10.3390/horticulturae8070645
Chicago/Turabian Style
Fernandes, Ângela, Christina Chaski, Carla Pereira, Marina Kostić, Youssef Rouphael, Marina Soković, Lillian Barros, and Spyridon A. Petropoulos.
2022. "Water Stress Alleviation Effects of Biostimulants on Greenhouse-Grown Tomato Fruit" Horticulturae 8, no. 7: 645.
https://doi.org/10.3390/horticulturae8070645
APA Style
Fernandes, Â., Chaski, C., Pereira, C., Kostić, M., Rouphael, Y., Soković, M., Barros, L., & Petropoulos, S. A.
(2022). Water Stress Alleviation Effects of Biostimulants on Greenhouse-Grown Tomato Fruit. Horticulturae, 8(7), 645.
https://doi.org/10.3390/horticulturae8070645