Zhang, W.; Zhao, L.; Shi, M.; Gao, J.; Zhang, T.; Zhang, J.; Wei, M.; Ge, S.
Physiological and Transcriptomic Insights into Iron-Induced Anthocyanin Accumulation in Red-Fleshed Apples. Horticulturae 2026, 12, 841.
https://doi.org/10.3390/horticulturae12070841
AMA Style
Zhang W, Zhao L, Shi M, Gao J, Zhang T, Zhang J, Wei M, Ge S.
Physiological and Transcriptomic Insights into Iron-Induced Anthocyanin Accumulation in Red-Fleshed Apples. Horticulturae. 2026; 12(7):841.
https://doi.org/10.3390/horticulturae12070841
Chicago/Turabian Style
Zhang, Wenjie, Lin Zhao, Mengyun Shi, Jing Gao, Ting Zhang, Jia Zhang, Meng Wei, and Shunfeng Ge.
2026. "Physiological and Transcriptomic Insights into Iron-Induced Anthocyanin Accumulation in Red-Fleshed Apples" Horticulturae 12, no. 7: 841.
https://doi.org/10.3390/horticulturae12070841
APA Style
Zhang, W., Zhao, L., Shi, M., Gao, J., Zhang, T., Zhang, J., Wei, M., & Ge, S.
(2026). Physiological and Transcriptomic Insights into Iron-Induced Anthocyanin Accumulation in Red-Fleshed Apples. Horticulturae, 12(7), 841.
https://doi.org/10.3390/horticulturae12070841