Article Versions Notes

Wang J, Zhu W, Yang C, Li M, Feng S, Tang L, Yang C, Cui Z. Comparative Metabolomic and Transcriptomic Analysis Reveals That Variations in Flavonoids Determine the Colors of Different Rambutan Cultivars. Horticulturae. 2024; 10(3):263. https://doi.org/10.3390/horticulturae10030263

Wang, Jiaqi, Wencan Zhu, Chengkun Yang, Maofu Li, Shun Feng, Lizhu Tang, Chengchao Yang, and Zhifu Cui. 2024. "Comparative Metabolomic and Transcriptomic Analysis Reveals That Variations in Flavonoids Determine the Colors of Different Rambutan Cultivars" Horticulturae 10, no. 3: 263. https://doi.org/10.3390/horticulturae10030263

Wang, J., Zhu, W., Yang, C., Li, M., Feng, S., Tang, L., Yang, C., & Cui, Z. (2024). Comparative Metabolomic and Transcriptomic Analysis Reveals That Variations in Flavonoids Determine the Colors of Different Rambutan Cultivars. Horticulturae, 10(3), 263. https://doi.org/10.3390/horticulturae10030263