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Journal: Fermentation, 2023
Volume: 9
Number: 29
Article:
Use of Mixed Cultures for the Production of Grape–Plum Low-Alcohol Fermented Beverages
Authors:
by
Daniel Moreno, Patricia Redondo, Eduardo Lozano, M. Esperanza Valdés and Francisco Pérez-Nevado
Link:
https://www.mdpi.com/2311-5637/9/1/29
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