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Journal: Fermentation, 2023
Volume: 9
Number: 23
23
Article: Effects of Fermentation on the Apparent Metabolizable Energy and Standardized Ileal Digestibility of Amino Acids in Soybean Meal Fed to Broiler Chickens
Authors: by Yang Li, Shuzhen Li, Chong Li, Wenhuan Chang, Huiyi Cai and Guohua Liu
Link: https://www.mdpi.com/2311-5637/9/1/23

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