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Journal: Fermentation, 2022
Volume: 8
Number: 727

Article: Preliminary Studies of Bio-Fortification of Yoghurt with Chromium
Authors: by Mohsen A. Zommara, Elsayed G. Bedeer, Ehab Kotb Elmahallawy, Amin A. Hafiz, Ashraf Albrakati and Seham Swelam
Link: https://www.mdpi.com/2311-5637/8/12/727

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