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Journal: FermentationVolume: 8Number: 702
Article: Antioxidant Properties and Kidney Cell Protection by the Extracts of Curcuma longa, Artemisia princeps, Salicornia herbacea, and Schisandra chinesis
- Authors:
- Jeong-Yeon On 1,†,
- Jeong-Mee Kim 2,† and
- Soo-Ki Kim 1,2,*
- et al.
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