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Journal: Fermentation, 2022
Volume: 8
Number: 604

Article: Effect of Fermentation Strategy on the Quality and Aroma Characteristics of Yellow Peach Wines
Authors: by Hongmin Liang, Deyan Gao, Cong Wang, Huanhuan Gao, Yayun Guo, Zhiyun Zhao and Hongmei Shi
Link: https://www.mdpi.com/2311-5637/8/11/604

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