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Journal: Fermentation, 2022
Volume: 8
Number: 604
Article:
Effect of Fermentation Strategy on the Quality and Aroma Characteristics of Yellow Peach Wines
Authors:
by
Hongmin Liang, Deyan Gao, Cong Wang, Huanhuan Gao, Yayun Guo, Zhiyun Zhao and Hongmei Shi
Link:
https://www.mdpi.com/2311-5637/8/11/604
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