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Pretreatment of Sweet Sorghum Bagasse for Ethanol Production Using Na₂CO₃ Obtained by NaOH Absorption of CO₂ Generated in Sweet Sorghum Juice Ethanol Fermentation

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Article Versions Notes

Fermentation 2019, 5(4), 99; https://doi.org/10.3390/fermentation5040099

Action	Date	Notes	Link
article xml file uploaded	2 December 2019 11:56 CET	Original file	-
article pdf uploaded.	2 December 2019 11:56 CET	Version of Record	https://www.mdpi.com/2311-5637/5/4/99/pdf-vor
article xml file uploaded	19 December 2019 03:01 CET	Update	-
article xml uploaded.	19 December 2019 03:01 CET	Update	https://www.mdpi.com/2311-5637/5/4/99/xml
article pdf uploaded.	19 December 2019 03:01 CET	Updated version of record	https://www.mdpi.com/2311-5637/5/4/99/pdf
article html file updated	19 December 2019 03:03 CET	Original file	-
article html file updated	31 December 2019 14:19 CET	Update	-
article html file updated	14 February 2020 15:04 CET	Update	-
article html file updated	19 July 2022 22:43 CEST	Update	-
article html file updated	31 August 2025 05:31 CEST	Update	https://www.mdpi.com/2311-5637/5/4/99/html

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