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Journal: Fermentation, 2019
Volume: 5
Number: 14

Article: Optimization of an Industrial Medium from Molasses for Bioethanol Production Using the Taguchi Statistical Experimental-Design Method
Authors: by Farshad Darvishi and Nooshin Abolhasan Moghaddami
Link: https://www.mdpi.com/2311-5637/5/1/14

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