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Journal: Fermentation, 2025
Volume: 11
Number: 326
326
Article: Valorization of Olive Mill Wastewater via Yarrowia lipolytica: Sustainable Production of High-Value Metabolites and Biocompounds—A Review
Authors: by Amina Laribi, Bartłomiej Zieniuk, Doria Naila Bouchedja, Kahina Hafid, Lamia Elmechta and Samira Becila
Link: https://www.mdpi.com/2311-5637/11/6/326

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