Demirgül, F.; Kaya, H.İ.; Ucar, R.A.; Mitaf, N.A.; Şimşek, Ö.
Expanding Layers of Bacteriocin Applications: From Food Preservation to Human Health Interventions. Fermentation 2025, 11, 142.
https://doi.org/10.3390/fermentation11030142
AMA Style
Demirgül F, Kaya Hİ, Ucar RA, Mitaf NA, Şimşek Ö.
Expanding Layers of Bacteriocin Applications: From Food Preservation to Human Health Interventions. Fermentation. 2025; 11(3):142.
https://doi.org/10.3390/fermentation11030142
Chicago/Turabian Style
Demirgül, Furkan, Halil İbrahim Kaya, Redife Aslıhan Ucar, Naciye Afranur Mitaf, and Ömer Şimşek.
2025. "Expanding Layers of Bacteriocin Applications: From Food Preservation to Human Health Interventions" Fermentation 11, no. 3: 142.
https://doi.org/10.3390/fermentation11030142
APA Style
Demirgül, F., Kaya, H. İ., Ucar, R. A., Mitaf, N. A., & Şimşek, Ö.
(2025). Expanding Layers of Bacteriocin Applications: From Food Preservation to Human Health Interventions. Fermentation, 11(3), 142.
https://doi.org/10.3390/fermentation11030142