Pinheiro, L.P.; Longati, A.A.; Elias, A.M.; Perez, C.L.; Pereira, L.P.R.d.C.; Zangirolami, T.C.; Furlan, F.F.; Giordano, R.d.C.; Milessi, T.S.
Improving the Feasibility of 2G Ethanol Production from Lignocellulosic Hydrolysate Using Immobilized Recombinant Yeast: A Technical–Economic Analysis and Life Cycle Assessment. Fermentation 2025, 11, 116.
https://doi.org/10.3390/fermentation11030116
AMA Style
Pinheiro LP, Longati AA, Elias AM, Perez CL, Pereira LPRdC, Zangirolami TC, Furlan FF, Giordano RdC, Milessi TS.
Improving the Feasibility of 2G Ethanol Production from Lignocellulosic Hydrolysate Using Immobilized Recombinant Yeast: A Technical–Economic Analysis and Life Cycle Assessment. Fermentation. 2025; 11(3):116.
https://doi.org/10.3390/fermentation11030116
Chicago/Turabian Style
Pinheiro, LuÃsa Pereira, Andreza Aparecida Longati, Andrew Milli Elias, Caroline Lopes Perez, LaÃs Portugal Rios da Costa Pereira, Teresa Cristina Zangirolami, Felipe Fernando Furlan, Roberto de Campos Giordano, and Thais Suzane Milessi.
2025. "Improving the Feasibility of 2G Ethanol Production from Lignocellulosic Hydrolysate Using Immobilized Recombinant Yeast: A Technical–Economic Analysis and Life Cycle Assessment" Fermentation 11, no. 3: 116.
https://doi.org/10.3390/fermentation11030116
APA Style
Pinheiro, L. P., Longati, A. A., Elias, A. M., Perez, C. L., Pereira, L. P. R. d. C., Zangirolami, T. C., Furlan, F. F., Giordano, R. d. C., & Milessi, T. S.
(2025). Improving the Feasibility of 2G Ethanol Production from Lignocellulosic Hydrolysate Using Immobilized Recombinant Yeast: A Technical–Economic Analysis and Life Cycle Assessment. Fermentation, 11(3), 116.
https://doi.org/10.3390/fermentation11030116
