Article Versions Notes

Geng Y, Wang X, Bao X, Li M, Gao Y, Qin S, Yang H, Pu L, Hong L, Zhang J. Effects of Bacterial Enzyme Cooperative Fermentation Diet on Growth Performance, Blood Biochemical Indices, and Fecal Microflora of Growing–Finishing Pigs. Fermentation. 2024; 10(12):610. https://doi.org/10.3390/fermentation10120610

Geng, Yanchao, Xin Wang, Xinyu Bao, Mengting Li, Yumeng Gao, Shunyi Qin, Hua Yang, Lei Pu, Liang Hong, and Jianbin Zhang. 2024. "Effects of Bacterial Enzyme Cooperative Fermentation Diet on Growth Performance, Blood Biochemical Indices, and Fecal Microflora of Growing–Finishing Pigs" Fermentation 10, no. 12: 610. https://doi.org/10.3390/fermentation10120610

Geng, Y., Wang, X., Bao, X., Li, M., Gao, Y., Qin, S., Yang, H., Pu, L., Hong, L., & Zhang, J. (2024). Effects of Bacterial Enzyme Cooperative Fermentation Diet on Growth Performance, Blood Biochemical Indices, and Fecal Microflora of Growing–Finishing Pigs. Fermentation, 10(12), 610. https://doi.org/10.3390/fermentation10120610