Tanpong, S.; Khochamit, N.; Pootthachaya, P.; Siripornadulsil, W.; Unnawong, N.; Cherdthong, A.; Tengjaroenkul, B.; Wongtangtintharn, S.
Citric Acid by-Product Fermentation by Bacillus subtilis I9: A Promising Path to Sustainable Animal Feed. Vet. Sci. 2024, 11, 484.
https://doi.org/10.3390/vetsci11100484
AMA Style
Tanpong S, Khochamit N, Pootthachaya P, Siripornadulsil W, Unnawong N, Cherdthong A, Tengjaroenkul B, Wongtangtintharn S.
Citric Acid by-Product Fermentation by Bacillus subtilis I9: A Promising Path to Sustainable Animal Feed. Veterinary Sciences. 2024; 11(10):484.
https://doi.org/10.3390/vetsci11100484
Chicago/Turabian Style
Tanpong, Sirisak, Nalisa Khochamit, Padsakorn Pootthachaya, Wilailak Siripornadulsil, Narirat Unnawong, Anusorn Cherdthong, Bundit Tengjaroenkul, and Sawitree Wongtangtintharn.
2024. "Citric Acid by-Product Fermentation by Bacillus subtilis I9: A Promising Path to Sustainable Animal Feed" Veterinary Sciences 11, no. 10: 484.
https://doi.org/10.3390/vetsci11100484
APA Style
Tanpong, S., Khochamit, N., Pootthachaya, P., Siripornadulsil, W., Unnawong, N., Cherdthong, A., Tengjaroenkul, B., & Wongtangtintharn, S.
(2024). Citric Acid by-Product Fermentation by Bacillus subtilis I9: A Promising Path to Sustainable Animal Feed. Veterinary Sciences, 11(10), 484.
https://doi.org/10.3390/vetsci11100484