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Journal: Beverages, 2025
Volume: 11
Number: 140

Article: Functional Non-Alcoholic Beer Fermented with Potential Probiotic Yeasts
Authors: by Peter Vaštík, Ján Brunner, Rudolf Jung, Tatiana Klempová, Katarína Furdíková, Daniela Šmogrovičová and Pavel Dostálek
Link: https://www.mdpi.com/2306-5710/11/5/140

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