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Mabia AG, Andrianisa HA, Danielli C, Ouattara LY, Kouadio NE, Kouassi EKA, Gardossi L, Yao KB. Exploring the Synthesis of Lactic Acid from Sugarcane Molasses Collected in Côte d’Ivoire Using Limosilactobacillus fermentum ATCC 9338 in a Batch Fermentation Process. Bioengineering. 2025; 12(8):817. https://doi.org/10.3390/bioengineering12080817

Mabia, Asengo Gerardin, Harinaivo Anderson Andrianisa, Chiara Danielli, Leygnima Yaya Ouattara, N’da Einstein Kouadio, Esaïe Kouadio Appiah Kouassi, Lucia Gardossi, and Kouassi Benjamin Yao. 2025. "Exploring the Synthesis of Lactic Acid from Sugarcane Molasses Collected in Côte d’Ivoire Using Limosilactobacillus fermentum ATCC 9338 in a Batch Fermentation Process" Bioengineering 12, no. 8: 817. https://doi.org/10.3390/bioengineering12080817

Mabia, A. G., Andrianisa, H. A., Danielli, C., Ouattara, L. Y., Kouadio, N. E., Kouassi, E. K. A., Gardossi, L., & Yao, K. B. (2025). Exploring the Synthesis of Lactic Acid from Sugarcane Molasses Collected in Côte d’Ivoire Using Limosilactobacillus fermentum ATCC 9338 in a Batch Fermentation Process. Bioengineering, 12(8), 817. https://doi.org/10.3390/bioengineering12080817