Next Article in Journal
The Effect of an Evaluative Label on Consumer Perception of Cheeses in Hungary
Next Article in Special Issue
Influence of Plasma Treatment on the Polyphenols of Food Products—A Review
Previous Article in Journal
Patterns of Genetic Diversity and the Invasion of Commercial Starters in Saccharomyces cerevisiae Vineyard Populations of Santorini Island
Previous Article in Special Issue
An Overview of the Applications of Nanomaterials and Nanodevices in the Food Industry
 
 
Due to scheduled maintenance work on our servers, there may be short service disruptions on this website between 11:00 and 12:00 CEST on March 28th.
Article

Article Versions Notes

Action Date Notes Link
article html file updated 31 August 2025 19:18 CEST Update https://www.mdpi.com/2304-8158/9/5/562/html
article html file updated 21 July 2022 03:45 CEST Update -
article html file updated 2 May 2020 13:48 CEST Original file -
article pdf uploaded. 2 May 2020 13:46 CEST Version of Record https://www.mdpi.com/2304-8158/9/5/562/pdf
article xml uploaded. 2 May 2020 13:46 CEST Update https://www.mdpi.com/2304-8158/9/5/562/xml
article xml file uploaded 2 May 2020 13:46 CEST Original file -
Back to TopTop