Nuñez-Gómez, V.; Baenas, N.; Navarro-González, I.; GarcÃa-Alonso, J.; Moreno, D.A.; González-Barrio, R.; Periago-Castón, M.J.
Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents. Foods 2020, 9, 1371.
https://doi.org/10.3390/foods9101371
AMA Style
Nuñez-Gómez V, Baenas N, Navarro-González I, GarcÃa-Alonso J, Moreno DA, González-Barrio R, Periago-Castón MJ.
Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents. Foods. 2020; 9(10):1371.
https://doi.org/10.3390/foods9101371
Chicago/Turabian Style
Nuñez-Gómez, Vanesa, Nieves Baenas, Inma Navarro-González, Javier GarcÃa-Alonso, Diego A. Moreno, RocÃo González-Barrio, and Mª Jesús Periago-Castón.
2020. "Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents" Foods 9, no. 10: 1371.
https://doi.org/10.3390/foods9101371
APA Style
Nuñez-Gómez, V., Baenas, N., Navarro-González, I., GarcÃa-Alonso, J., Moreno, D. A., González-Barrio, R., & Periago-Castón, M. J.
(2020). Seasonal Variation of Health-Promoting Bioactives in Broccoli and Methyl-Jasmonate Pre-Harvest Treatments to Enhance Their Contents. Foods, 9(10), 1371.
https://doi.org/10.3390/foods9101371