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Journal: Foods, 2019
Volume: 8
Number: 679
Article:
Inactivation of Escherichia Coli and Salmonella Using 365 and 395 nm High Intensity Pulsed Light Emitting Diodes
Authors:
by
Amritha Prasad, Michael Gänzle and M. S. Roopesh
Link:
https://www.mdpi.com/2304-8158/8/12/679
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