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Journal: FoodsVolume: 8Number: 676
Article: Land Snails as a Valuable Source of Fatty Acids: A Multivariate Statistical Approach
  • Authors:
  • Francesco Giuseppe Galluzzo1,
  • Gaetano Cammilleri1,2,* and
  • Alessandro Ulrici2
  • et al.
Link: https://www.mdpi.com/2304-8158/8/12/676

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