Mirzaei-Fard, A.; Clement, J.; Muyonga, J.H.; Natocho, O.J.; Kisakye, J.; Nchimbi-Msolla, S.; Suleiman, R.; Mishili, F.; Kaindi, D.W.M.; Ngala, S.
Managing Expectations and Predicting Willingness to Pay in Novel Healthy Foods Development in East Africa. Foods 2025, 14, 1258.
https://doi.org/10.3390/foods14071258
AMA Style
Mirzaei-Fard A, Clement J, Muyonga JH, Natocho OJ, Kisakye J, Nchimbi-Msolla S, Suleiman R, Mishili F, Kaindi DWM, Ngala S.
Managing Expectations and Predicting Willingness to Pay in Novel Healthy Foods Development in East Africa. Foods. 2025; 14(7):1258.
https://doi.org/10.3390/foods14071258
Chicago/Turabian Style
Mirzaei-Fard, Alexander, Jesper Clement, John H. Muyonga, Olivia Janet Natocho, Josephine Kisakye, Susan Nchimbi-Msolla, Rashid Suleiman, Fulgence Mishili, Dasel Wambua Mulwa Kaindi, and Sophia Ngala.
2025. "Managing Expectations and Predicting Willingness to Pay in Novel Healthy Foods Development in East Africa" Foods 14, no. 7: 1258.
https://doi.org/10.3390/foods14071258
APA Style
Mirzaei-Fard, A., Clement, J., Muyonga, J. H., Natocho, O. J., Kisakye, J., Nchimbi-Msolla, S., Suleiman, R., Mishili, F., Kaindi, D. W. M., & Ngala, S.
(2025). Managing Expectations and Predicting Willingness to Pay in Novel Healthy Foods Development in East Africa. Foods, 14(7), 1258.
https://doi.org/10.3390/foods14071258
