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Journal: FoodsVolume: 14Number: 1227
Article: Structural Characteristics, Gelling Properties, In Vitro Antioxidant Activity and Immunomodulatory Effects of Rhamnogalacturonan-I Rich Pectic Polysaccharides Alkaline-Extracted from Wax Apple (Syzygium samarangense)
  • Authors:
  • Yue Lu 1,
  • Siyu He 1 and
  • Wen Qin 1,*
  • et al.
Link: https://www.mdpi.com/2304-8158/14/7/1227

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