Zhu, G.; Wang, L.; Wang, H.; Chen, Z.; Li, X.; Ji, Y.; Yu, J.; Song, P.
Study on the Effects of Tannase on the De Astringency of Pomegranate Juice. Foods 2025, 14, 985.
https://doi.org/10.3390/foods14060985
AMA Style
Zhu G, Wang L, Wang H, Chen Z, Li X, Ji Y, Yu J, Song P.
Study on the Effects of Tannase on the De Astringency of Pomegranate Juice. Foods. 2025; 14(6):985.
https://doi.org/10.3390/foods14060985
Chicago/Turabian Style
Zhu, Guida, Longwen Wang, Han Wang, Zihan Chen, Xue Li, Yi Ji, Jing Yu, and Ping Song.
2025. "Study on the Effects of Tannase on the De Astringency of Pomegranate Juice" Foods 14, no. 6: 985.
https://doi.org/10.3390/foods14060985
APA Style
Zhu, G., Wang, L., Wang, H., Chen, Z., Li, X., Ji, Y., Yu, J., & Song, P.
(2025). Study on the Effects of Tannase on the De Astringency of Pomegranate Juice. Foods, 14(6), 985.
https://doi.org/10.3390/foods14060985