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Journal: Foods, 2025
Volume: 14
Number: 1016
1016
Article: Integrated Metagenomic and LC–MS/MS Analysis Reveals the Biogenic Amine-Producing Strains of Two Typical Chinese Traditional Fish Products: Fermented Mandarin Fish (Siniperca chuatsi) and Semi-Dried Yellow Croaker (Larimichthys crocea)
Authors: by Xuan Zhang, Hai Chi, Di Peng, Mei Jiang, Cuihua Wang, Haiyan Zhang, Wei Kang and Lei Li
Link: https://www.mdpi.com/2304-8158/14/6/1016

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