Herrera, F.J.O.; Berrio, C.A.P.; Herrera-Vidal, G.; Adarme, W.; Linfati, R.; Gatica, G.; Coronado-Hernández, J.R.
Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain. Foods 2025, 14, 1010.
https://doi.org/10.3390/foods14061010
AMA Style
Herrera FJO, Berrio CAP, Herrera-Vidal G, Adarme W, Linfati R, Gatica G, Coronado-Hernández JR.
Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain. Foods. 2025; 14(6):1010.
https://doi.org/10.3390/foods14061010
Chicago/Turabian Style
Herrera, Fernando J. Olier, Carlos A. Porto Berrio, Germán Herrera-Vidal, Wilson Adarme, Rodrigo Linfati, Gustavo Gatica, and Jairo R. Coronado-Hernández.
2025. "Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain" Foods 14, no. 6: 1010.
https://doi.org/10.3390/foods14061010
APA Style
Herrera, F. J. O., Berrio, C. A. P., Herrera-Vidal, G., Adarme, W., Linfati, R., Gatica, G., & Coronado-Hernández, J. R.
(2025). Allocation of Strategic Positions for Storage of Meat Products Requiring Cold Chain. Foods, 14(6), 1010.
https://doi.org/10.3390/foods14061010