Article Versions Notes

Mashiah L, Lavoisier A, Gwala S, Calahorra AA, Shani Levi C, Rødbotten R, Varela P, Sarkar A, Brodkorb A, Dupont D, et al. Strategic Considerations in Designing Food Solutions for Seniors. Foods. 2025; 14(3):396. https://doi.org/10.3390/foods14030396

Mashiah, Leehen, Anais Lavoisier, Shannon Gwala, Andrea Araiza Calahorra, Carmit Shani Levi, Rune Rødbotten, Paula Varela, Anwesha Sarkar, Andre Brodkorb, Didier Dupont, and et al. 2025. "Strategic Considerations in Designing Food Solutions for Seniors" Foods 14, no. 3: 396. https://doi.org/10.3390/foods14030396

Mashiah, L., Lavoisier, A., Gwala, S., Calahorra, A. A., Shani Levi, C., Rødbotten, R., Varela, P., Sarkar, A., Brodkorb, A., Dupont, D., & Lesmes, U. (2025). Strategic Considerations in Designing Food Solutions for Seniors. Foods, 14(3), 396. https://doi.org/10.3390/foods14030396